Saturday, March 30, 2013

5 Top Sandwiches for the true Sandwich lover...


Sandwich Love....!

Today I decided to do a recap on one of my favorite things....Sandwiches! For those of you who follow my blog, you are aware that I LOVE sandwiches. I am re-listing my all time favorites.


Sandwich Number 1-Blackened Fish Po Boy with Bacon.


Bacon, well, enough said...Whitefish, seasoned very well, topped with crispy bacon and served with a Coke in the bottle with pure cane sugar...It's greatness on a plate...

Sandwich Number 2-Chicken Shawarma


I love Chicken Shawarma...Marinated Chicken with Olive Oil, Lemon, Oregano and Garlic....This is one of the best grilled sandwiches around...Served on soft, warmed, naan bread, and you're talking about good, healthy, eats!

Sandwich Number 3-Spicy Creole Banh Mi with Sriracha Mayo.


Talking about DELICIOUS! This sandwich has all the right components..Smokey, Spicy, Savory...If you like the taste of Asia, you will love this.

Sandwich Number 4-Creole Reuben Melt


This is one of Big Goo's favorite sandwiches, it's full of meat and full of flavor. Homemade thousand island dressing, pastrami, ham and bacon, and two cheeses, do you feel the sandwich love....

Sandwich Number 5-Gouda Veggie Melt


OK. I originally created this sandwich to make my newly vegan Baby Girl happy. But it turns out, this sandwich was so good...even none vegans will enjoy it...I have remade this sandwich so many times and it gets better, every time.







8 comments:

  1. Replies
    1. No...LOL, I have not made that yet for my blog...but it's coming soon...I promise.

      Delete
  2. Those look amazing!

    I have nominated you for a Liebster Award!
    http://cookeverynight.blogspot.com/2013/04/the-liebster-award.html

    ReplyDelete
  3. They all look fantastic :) I am eyeing that veggie gouda melt. I'm not vegan or vegetarian but I love veggie sandwiches so much :)

    ReplyDelete
  4. So mouthwatering! Have you tried curried Naan bread? You should try making Chicken Shawarma with that. My kind of sandwich, by the way, is simple. I use toasted pita bread rounds, dried herbs (basil, oregano, and marjoram), tomatoes, and mozzarella cheese drizzled with olive oil. You should try it!

    Joseph Carr

    ReplyDelete
    Replies
    1. Thanks Joseph, yes I have curried Naan bread, next time I am definitely using that, good idea. Oh your sandwich sounds so good. I am going to have to make it for sure. Thank You

      Delete

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I must confess I love great food. I decided to create The Creole Contessa blog after cooking and eating a great meal with my family Big Goo the hubby of almost twenty years and my lil’ Contessa Summer aka “Baby Girl." I told Big Goo and Baby Girl, it is just not fair to not share these great recipes with the world; and the Creole Contessa blog was born.

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